Description
Hydra-Kool | 78″ Wide Remote Contained Flat Glass Deli Display Case – KFM-FG-80-R
- Medium Temperature
- Tilt Out Flat Tempered Front Glass
- Rear Tempered Glass Sliding Doors
- Designed for Fresh Meat
Features
- CFC free injected foam insulation
- Stainless steel interior
- Stainless steel rear work bench
- Silver colored PVC coated steel front panel
- Black steel kick plate
- Foamed polystyrene black end panels
- Tempered tilt-foward front glass
- Removable rear tempered glass sliding doors
- LED lighting in canopy
- Temperature and defrost regulated by a digital controller Removable
- condensate evaporating pan for easy cleaning on self contained units
- Slide out condensing unit on self-contained units
- Digital thermometer
- Levelling feet
Specifications
| Brand | Hydra-Kool |
|---|---|
| Model Number | KFM-FG-80-R |
| Weight | 791 lbs |
| Width | 77.5″ |
| Depth | 43.38″ |
| Height | 47.25″ |
| Refrigeration | remote (refrigeration not included) |
| Service Type | full service |
| Front | straight glass |
| Exterior Finish | painted & PVC exterior |
| Interior Finish | stainless steel interior |
What our Experts Think
- Wide, Flat‑Glass Merchandising for Maximum Visibility
The 78″ remote flat glass front offers an unobstructed view of deli and packaged meat products—drawing customer attention and boosting impulse buys. - Remote Refrigeration Enhances Store Comfort
With the cooling system located away from the display area, heat and noise are minimized on the sales floor, enabling a more pleasant shopping environment. - Consistent, Food‑Safe Cooling Range
Designed to hold ideal deli temperatures (≈33 °F–40 °F) using forced‑air refrigeration and digital controls to maintain freshness and safety. - Commercial‑Grade Highlights
Stainless steel interior, LED canopy lighting, durable flat tempered glass, and adjustable feet ensure long‑lasting performance in busy retail settings. - Service‑Friendly Features
Rear tempered sliding doors and a work bench support efficient restocking and easy staff access. - Multiplexible for Larger Layouts
Units can be linked to create extended deli counters or integrated into bigger display runs.
Q&A
Q1: What is the Hydra‑Kool KFM‑FG‑80‑R?
A: A 78″ wide remote‑cooled flat glass refrigerated display case designed for deli, fresh meat, and packaged chilled products in supermarkets, butcher shops, and retail foodservice counters.
Q2: What are the key performance features?
A: It includes tilt‑forward flat tempered front glass, LED canopy lighting, a stainless steel interior, PVC coated steel exterior, and digital temperature/defrost control — all built for high‑visibility merchandising.
Q3: How does remote refrigeration benefit operations?
A: Remote refrigeration locates the compressor away from the display, reducing heat and noise on the floor, improving efficiency, and allowing flexible placement within larger retail layouts.
Q4: What temperature range does it maintain?
A: Designed to reliably hold products in a safe 33°F–40°F range, preserving chilled meats, deli items, and packaged foods.
Q5: What construction and build quality can buyers expect?
A: Features stainless steel interior workbench, tempered glass sides, adjustable leveling feet, and LED lighting to enhance product visibility and durability in commercial environments.
Q6: What merchandising advantages does this case offer?
A: The flat glass design maximizes product visibility, while LED lighting and smart layout help showcase a wide range of chilled products attractively, boosting impulse sales.
Q7: Is it easy to service and maintain?
A: Yes — rear sliding tempered glass doors provide convenient service access, and capped digital controls simplify temperature monitoring and maintenance.
Q8: Why choose this model?
A: Offers large refrigerated display area, energy‑efficient remote cooling, strong construction quality, and high visibility — key features that align with merchant demand for professional deli and meat merchandising solutions.
Maintenance Tips
- Maintain Safe Temperature (32°F–38°F):
Use the digital controller to keep deli products fresh and food-safe. - Clean Remote Condenser System Regularly:
Dust and debris reduce efficiency—clean coils, fans, and refrigerant lines for optimal performance. - Inspect Glass & Door Seals:
Ensure flat glass panels and gaskets are airtight to prevent cold air loss and maintain consistent temperature. - Sanitize Interior & Shelves Weekly:
Wipe stainless steel or PVC-coated surfaces to maintain hygiene and attractive product presentation. - Check LED Lighting & Display:
Functional canopy and shelf LEDs highlight products and improve visual appeal. - Monitor Defrost & Controller Operation:
Ensure automatic defrost is working to prevent ice buildup and airflow obstruction. - Level & Stabilize Unit:
Adjust leveling feet for proper alignment, drainage, and refrigerant circulation. - Schedule Annual Professional Service:
Inspect compressor, fans, and remote refrigeration system for reliable long-term operation.
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