Description
True STG1DTA-2HS-HC Refrigerator Freezer, Reach-In – TRSTG1DTA2HSHC
SPEC SERIES Refrigerator/Freezer, reach-in, one-section, (2) stainless steel half doors, locks, cam-lift hinges, digital temperature control, (3) gray shelves, LED interior lights, stainless steel front, aluminum sides, aluminum interior, 5″ castors, R290 Hydrocarbon refrigerant, R 1/10HP, F 1/4HP, 115v/60/1-ph, 3.7 amps, NEMA 5-15P, cULus, UL EPH Classified, Made in USA
What our Experts Think
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Maximized Storage: The True STR1RRT89-1S-1S Refrigerator features a roll-thru design, optimizing space and access for easy storage and retrieval of items.
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Heavy-Duty Construction: Built with durable stainless steel, ensuring long-term reliability in demanding commercial environments.
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Energy Efficiency: Equipped with energy-saving components that help lower operating costs while maintaining consistent temperature control.
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Precise Temperature Control: Delivers stable and accurate cooling, ensuring food safety and reducing spoilage.
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Easy Maintenance: The user-friendly design allows for quick cleaning and minimal downtime, enhancing kitchen efficiency.
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Ideal for Commercial Use: Perfect for high-volume restaurants, foodservice operations, and grocery stores in need of reliable, high-capacity refrigeration.
Q&A
Q: What is the True STG1DTA-2HS-HC Reach-In Refrigerator Freezer?
A: It’s a one-section, dual-temperature commercial unit featuring a freezer on top and a refrigerator below, designed for efficient storage and easy access in high-demand foodservice environments.
Q: What are its key features?
A: This model includes:
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Construction: Durable stainless steel front, floor, and ceiling; aluminum sides, interior walls, and back for enhanced corrosion resistance.
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Doors: Two self-closing solid half doors with locks, equipped with external cam-lift hinges and heavy-duty metal handles.
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Refrigeration System: Two independent, self-contained capillary tube systems using eco-friendly R-290 hydrocarbon refrigerant, maintaining refrigerator temperatures between 33°F to 38°F (0.6°C to 3.3°C) and freezer temperatures at -10°F (-23.3°C)
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Shelving: Three heavy-duty, PVC-coated wire shelves per section for organized storage.
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Lighting: LED interior lighting for clear visibility of stored items.
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Electrical: Operates on a 115v/60/1-ph electrical system, drawing 3.7 amps, with a NEMA 5-15P plug included
Q: Is it energy efficient?
A: Yes, it utilizes R-290 hydrocarbon refrigerant, which has zero ozone depletion potential (ODP) and a low global warming potential (GWP) of 3, aligning with modern sustainability standards.
Q: Where is it ideal for use?
A: Ideal for commercial kitchens, bakeries, and foodservice operations requiring efficient and accessible refrigerated and frozen storage.
Maintenance Tips
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Inspect Door Seals: Check the magnetic door gaskets for damage or wear; replace if necessary to maintain energy efficiency and prevent cold air loss.
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Ensure Proper Airflow: Keep vents unobstructed and provide adequate space around the unit for ventilation. Proper airflow prevents overheating and maintains efficiency.
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Clean Interior and Exterior Surfaces:
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Interior: Wipe spills immediately and clean with warm water and a non-abrasive detergent.
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Exterior: Use a damp cloth with warm water and a non-abrasive cleaner to preserve the finish.
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Defrost as Needed: Perform periodic defrosting to prevent ice buildup, which can affect performance and energy consumption.
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Schedule Professional Maintenance: Arrange for annual inspections by a qualified technician to ensure all components function correctly and to address potential issues before they become major problems.
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